{"id":7479,"date":"2025-01-31T17:46:10","date_gmt":"2025-01-31T16:46:10","guid":{"rendered":"https:\/\/www.leadersclub.ch\/2025\/02\/11\/cas-excellence-in-gastronomy\/"},"modified":"2025-02-11T17:57:05","modified_gmt":"2025-02-11T16:57:05","slug":"cas-excellence-in-gastronomy","status":"publish","type":"post","link":"https:\/\/www.leadersclub.ch\/fr\/2025\/01\/31\/cas-excellence-in-gastronomy\/","title":{"rendered":"Offre de formation continue &#8211; CAS Excellence in Gastronomy"},"content":{"rendered":"<p>Au nom du SGG, nous souhaitons attirer votre attention sur une nouvelle formation tr\u00e8s int\u00e9ressante destin\u00e9e \u00e0 vos cadres dirigeants. L\u2019Association des Grandes Entreprises Suisses de la Gastronomie (SGG), dont certains d\u2019entre vous sont membres, a lanc\u00e9 cette formation continue sp\u00e9cialement con\u00e7ue pour les cadres du secteur de la gastronomie.<\/p>\n<p>Cette formation pourrait \u00e9galement \u00eatre b\u00e9n\u00e9fique pour votre \u00e9quipe.<\/p>\n<p><strong>Points cl\u00e9s de la formation :<\/strong><\/p>\n<p>Le CAS FH Excellence in Gastronomy est une formation continue propos\u00e9e par GastroSuisse en collaboration avec la Kalaidos Fachhochschule Schweiz. Ce programme s\u2019adresse aux cadres de la gastronomie et offre tous les outils pertinents dans les domaines du leadership, de l\u2019innovation et de la digitalisation, n\u00e9cessaires pour \u00e9voluer dans l\u2019environnement dynamique de la gastronomie.<\/p>\n<p>&nbsp;<\/p>\n<p><u>Avantages du programme:<\/u><\/p>\n<ul>\n<li>Possibilit\u00e9 de suivre le CAS tout en restant en emploi \u00e0 plein temps<\/li>\n<li>Prise en compte de l\u2019examen professionnel f\u00e9d\u00e9ral (G2)<\/li>\n<li>Groupes de petite taille pour un apprentissage intensif<\/li>\n<li>Enseignants de haut niveau avec une exp\u00e9rience pratique de plusieurs ann\u00e9es<\/li>\n<li>Le CAS peut servir de base pour des dipl\u00f4mes sup\u00e9rieurs tels que MAS, MBA ou EMBA<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><u>Informations importantes :<\/u><\/p>\n<ul>\n<li><strong>Date de d\u00e9but :<\/strong> 22 avril 2025<\/li>\n<li><strong>Dur\u00e9e :<\/strong> 2 semestres avec un total de 15 jours en pr\u00e9sentiel<\/li>\n<li><strong>Cr\u00e9dits ECTS :<\/strong> 15<\/li>\n<li><strong>Lieu :<\/strong> Hotelfachschule, Seestrasse 141, 8002 Zurich<\/li>\n<li><strong>Co\u00fbt :<\/strong> CHF 9&rsquo;800, incluant les supports de cours, les pauses-caf\u00e9 et les d\u00e9jeuners<\/li>\n<li><strong>Langue : <\/strong>le CAS se d\u00e9roule en allemand<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><u>Inscription :<\/u><\/p>\n<p>Les personnes int\u00e9ress\u00e9es peuvent s\u2019inscrire directement aupr\u00e8s de <a href=\"https:\/\/gastrosuisse.ch\/de\/bildung\/gastro-unternehmerausbildung\/cas-excellence-in-gastronomy\">GastroSuisse<\/a>.<\/p>\n<p><u>Contacts pour plus d\u2019informations:<\/u><\/p>\n<ul>\n<li><strong>Conseils :<\/strong> Thomas Fahrni, Responsable de la formation des entrepreneurs Gastro, T\u00e9l\u00e9phone : 044 286 88 71, E-mail : <a href=\"mailto:thomas.fahrni@formation-gastrosuisse.ch\">thomas.fahrni@formation-gastrosuisse.ch<\/a><\/li>\n<li><strong>Organisation :<\/strong> Romy Beer, Responsable de programme IMD, T\u00e9l\u00e9phone : 044 200 19 60, E-mail : <a href=\"mailto:romy.beer@kalaidos-fh.ch\">romy.beer@kalaidos-fh.ch<\/a><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Au nom du SGG, nous souhaitons attirer votre attention sur une nouvelle formation tr\u00e8s int\u00e9ressante destin\u00e9e \u00e0 vos cadres dirigeants. L\u2019Association des Grandes Entreprises Suisses de la Gastronomie (SGG), dont certains d\u2019entre vous sont membres, a lanc\u00e9 cette formation continue sp\u00e9cialement con\u00e7ue pour les cadres&#8230;<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[52,46],"tags":[],"class_list":["post-7479","post","type-post","status-publish","format-standard","hentry","category-mitglieder-news-fr","category-nouvelles-des-membres"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Offre de formation continue - CAS Excellence in Gastronomy - Leaders Club Switzerland<\/title>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Offre de formation continue - CAS Excellence in Gastronomy - Leaders Club Switzerland\" \/>\n<meta property=\"og:description\" content=\"Au nom du SGG, nous souhaitons attirer votre attention sur une nouvelle formation tr\u00e8s int\u00e9ressante destin\u00e9e \u00e0 vos cadres dirigeants. L\u2019Association des Grandes Entreprises Suisses de la Gastronomie (SGG), dont certains d\u2019entre vous sont membres, a lanc\u00e9 cette formation continue sp\u00e9cialement con\u00e7ue pour les cadres...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.leadersclub.ch\/fr\/2025\/01\/31\/cas-excellence-in-gastronomy\/\" \/>\n<meta property=\"og:site_name\" content=\"Leaders Club Switzerland\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/LeadersClubSwitzerland\/\" \/>\n<meta property=\"article:published_time\" content=\"2025-01-31T16:46:10+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-02-11T16:57:05+00:00\" \/>\n<meta name=\"author\" content=\"Andreas Schneider\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Andreas Schneider\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.leadersclub.ch\/fr\/2025\/01\/31\/cas-excellence-in-gastronomy\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.leadersclub.ch\/fr\/2025\/01\/31\/cas-excellence-in-gastronomy\/\"},\"author\":{\"name\":\"Andreas Schneider\",\"@id\":\"https:\/\/www.leadersclub.ch\/#\/schema\/person\/9228e79500ee9b1e7f36682a5122b1ae\"},\"headline\":\"Offre de formation continue &#8211; 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